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For: Thai Chicken Wings
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Thai Sweet and Sour Sauce
1x
Makes 1
3
⁄
4
cups
Include
Make extra Thai Sweet and Sour Sauce?
Make extra?
N times more than needed
N whole batches of Thai Sweet and Sour Sauce
Round up to a full batch
extra ×
Young Thailand Hot Sauce
1x
Makes
1
⁄
2
cup, 1 Tbsp
Include
Make extra Young Thailand Hot Sauce?
Make extra?
N times more than needed
N whole batches of Young Thailand Hot Sauce
Round up to a full batch
extra ×
Cucumber Salad
1x
Included
Pantry
Herbs & Spices
ground ginger
1 tsp (2 g)
(
Thai Chicken Wings
)
black pepper
1 tsp (2 g)
(
Thai Chicken Wings
)
Oil
vegetable oil
2 Tbsp (26 g)
(
Thai Chicken Wings
)
Salts
salt
1
⁄
2
tsp (3 g)
(
Cucumber Salad
)
Vinegar
rice vinegar
2 Tbsp (30 g)
or
vinegar
(
Cucumber Salad
)
Sauces & Condiments
Condiments
lemon juice
2 Tbsp (30 g)
(
Thai Chicken Wings
)
soy sauce
1 Tbsp (16 g)
(
Thai Chicken Wings
)
Sauces
chili-garlic sauce
1 to 2 Tbsp
or
cayenne
(
Thai Chicken Wings
)
oyster sauce
2 Tbsp (35 g)
(
Thai Chicken Wings
)
Thai Sweet and Sour Sauce
(
Thai Chicken Wings
)
YOUNG THAILAND Hot Sauce
(
Thai Chicken Wings
)
Baking
Sugars
sugar
1 Tbsp, 1 tsp (17 g)
1 Tbsp —
Cucumber Salad
1 tsp —
Thai Chicken Wings
Produce
Vegetable
red bell peppers
0.333
(
Cucumber Salad
)
english cucumbers
10
(
Cucumber Salad
)
fresh coriander leaves
Cucumber Salad
Thai Chicken Wings
garlic
1 Tbsp
(
Thai Chicken Wings
)
red onion
0.5
(
Cucumber Salad
)
Meat & Seafood
Poultry
chicken wings
8
(
Thai Chicken Wings
)
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