Dave's Recipes

Spanish Delight (x2.0 scale)

Recipe by user david

A hearty casserole featuring macaroni, ground beef, and a rich tomato sauce.

Prep: 20 min Cook: 30 min

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Spanish Delight is a comforting casserole that combines macaroni, ground beef, and a homemade tomato sauce, topped with cheese for a deliciously baked finish. This dish is perfect for family dinners and is full of flavors that everyone will love. Make sure to prepare the tomato sauce ahead of time for a smoother cooking process.

  • 1⁄2 cup (62 g) all-purpose flour
  • 2 tsp (12 g) salt
  • 6 cups stewed tomatoes
  • 1⁄2 cup (114 g) butter
  • 1⁄2 cup (62 g) all-purpose flour
  • 2 tsp (12 g) salt
  • 6 cups stewed tomatoes
  • 1⁄2 cup (114 g) butter

Make tomato sauce. Melt butter. Add flour and salt. Blend and add stewed tomatoes. Stir until thick.

  • 1 to 2 lbs (454 to 907 g) macaroni
  • 1 to 2 lbs (454 to 907 g) macaroni

Cook macaroni.

  • 2 lbs (907 g) ground beef
  • 1 cup onion, chopped
  • 1 cup celery, chopped
  • 1 cup green bell pepper
  • 2 lbs (907 g) ground beef
  • 1 cup onion, chopped
  • 1 cup celery, chopped
  • 1 cup green bell pepper

Brown beef, add onion, celery & ground pepper.

  • 4 cups tomato sauce
  • cayenne, to taste
  • salt, to taste
  • black pepper, to taste
  • 4 cups tomato sauce
  • cayenne, to taste
  • salt, to taste
  • black pepper, to taste

Combine all ingredients except cheese. Turn into greased casserole dish.

  • 1 cup grated cheddar cheese
  • 1 cup grated cheddar cheese

Top with cheese.

Bake 15 min at 375 °F.

Bake 15 min at 375 °F.

Sources:

  • Cathy Grant

Category:

Mains

Nutrition Information

Nutrient Total
Calories 2932
Protein 182.6g
Fat 236.6g
Saturated Fat 66.9g
Carbohydrates 24.1g
Fiber 11.0g
Sugar 0.0g
Sodium 500mg
Cholesterol 615mg

Values shown are totals for the entire recipe. Add serving information to see per-serving nutrition.

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