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Dave's Eats

Spanish Delight (x0.5 scale)

Recipe by user david

A hearty casserole featuring macaroni, ground beef, and a rich tomato sauce.

Prep: 20 min Cook: 30 min
½ x1 x2
or click any ingredient amount to scale
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Spanish Delight is a comforting casserole that combines macaroni, ground beef, and a homemade tomato sauce, topped with cheese for a deliciously baked finish. This dish is perfect for family dinners and is full of flavors that everyone will love. Make sure to prepare the tomato sauce ahead of time for a smoother cooking process.

AI-generated (gpt-image-1.5)
AI-generated (gpt-image-1.5) AI photo
  • 1 Tbsp, 2 3⁄4 tsp 1 Tbsp, 2 3⁄4 tsp (15 g) all-purpose flour
  • 1⁄2 tsp 1⁄2 tsp (3 g) salt
  • 1 1⁄2 cup 1 1⁄2 cup (360 g) stewed tomatoes
  • 1 Tbsp, 2 3⁄4 tsp 1 Tbsp, 2 3⁄4 tsp (28 g) butter
  • 1 Tbsp, 2 3⁄4 tsp 1 Tbsp, 2 3⁄4 tsp (15 g) all-purpose flour
  • 1⁄2 tsp 1⁄2 tsp (3 g) salt
  • 1 1⁄2 cup 1 1⁄2 cup (360 g) stewed tomatoes
  • 1 Tbsp, 2 3⁄4 tsp 1 Tbsp, 2 3⁄4 tsp (28 g) butter

Make tomato sauce. Melt butter. Add flour and salt. Blend and add stewed tomatoes. Stir until thick.

  • 8 oz 8 oz (230 g) macaroni
  • 8 oz 8 oz (230 g) macaroni

Cook macaroni.

  • 8 oz 8 oz (230 g) ground beef
  • 1⁄4 cup 1⁄4 cup onion, chopped
  • 1⁄4 cup 1⁄4 cup celery, chopped
  • 1⁄4 cup 1⁄4 cup (36 g) green bell pepper
  • 8 oz 8 oz (230 g) ground beef
  • 1⁄4 cup 1⁄4 cup onion, chopped
  • 1⁄4 cup 1⁄4 cup celery, chopped
  • 1⁄4 cup 1⁄4 cup (36 g) green bell pepper

Brown beef, add onion, celery & ground pepper.

  • 1 cup 1 cup (240 g) tomato sauce
  • cayenne, to taste
  • salt, to taste
  • black pepper, to taste
  • 1 cup 1 cup (240 g) tomato sauce
  • cayenne, to taste
  • salt, to taste
  • black pepper, to taste

Combine all ingredients except cheese. Turn into greased casserole dish.

  • 1⁄4 cup 1⁄4 cup (28 g) grated cheddar cheese
  • 1⁄4 cup 1⁄4 cup (28 g) grated cheddar cheese

Top with cheese.

Bake 15 min at 375 °F.

Bake 15 min at 375 °F.

Sources:

  • Cathy Grant

Category:

Pasta

Nutrition Information

Nutrient Total
Calories 562
Protein 39.7g
Fat 44.0g
Saturated Fat 15.5g
Carbohydrates 0.0g
Fiber 0.0g
Sugar 0.0g
Sodium 125mg
Cholesterol 154mg

Values shown are totals for the entire recipe. Add serving information to see per-serving nutrition.

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