Double Fudge Chocolate Cake
Recipe by user david
A great birthday cake for chocolate lovers
Description goes here
AI-generated (gpt-image-1.5)
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- 2 2 (100 g) large eggs
- 1 cup 1 cup (200 g) sugar
- 2 Tbsp 2 Tbsp (28 g) unsalted butter, softened
- 1 cup 1 cup (210 g) vegetable oil
- 1⁄2 cup 1⁄2 cup (47 g) cocoa powder
- 1⁄2 cup 1⁄2 cup (120 g) buttermilk
- 1 tsp 1 tsp (5 g) vanilla extract
Beat in order, adding ingredients one at a time
- 2 1⁄4 cups 2 1⁄4 cups (278 g) all-purpose flour
- 1 1⁄2 tsp 1 1⁄2 tsp baking soda
- 1 1⁄2 tsp 1 1⁄2 tsp (7 g) baking powder
Sift together and add to liquid mixture
- 1 cup 1 cup (240 g) water, boiling
Fold in boiling water
Place mixture in two prepared, round 9” cake pans.
- 1⁄2 cup 1⁄2 cup (91 g) Chipits chocolate chips
Sprinkle with ½ cup chocolate chips.
Bake for 25 minutes.
Nutrition Information
Nutrition data is only available for 1 of 12 ingredients (8% coverage).
These values are estimates.
| Nutrient | Total |
|---|---|
| Calories | 4 |
| Protein | 0.0g |
| Fat | 0.0g |
| Saturated Fat | 0.0g |
| Carbohydrates | 1.9g |
| Fiber | 0.0g |
| Sugar | 0.0g |
| Sodium | 736mg |
| Cholesterol | 0mg |
Values shown are totals for the entire recipe. Add serving information to see per-serving nutrition.
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