Ken's Spaghetti Sauce (x0.5 scale)
Recipe by user david
My dad's simple spaghetti sauce
or click any ingredient amount to scale
This is probably not exactly the recipe my dad made for us as kids but it's what it has involved into now.
AI-generated (gpt-image-1.5)
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- 12 oz 12 oz (340 g) ground beef
- 2 cups 2 cups (480 g) canned whole tomatoes
- 0.5 0.5 large can tomato sauce
- 0.5 0.5 can tomato paste
- 2 2 onions, chopped and loosely packed
- 0.5 0.5 green bell pepper
- 1.5 stalks 1.5 stalks celery, chopped and loosely packed
- 1 clove 1 clove garlic, minced
- 1 1⁄2 tsp 1 1⁄2 tsp (7 g) brown sugar
- 0.5 0.5 bay leaf
- 1 1⁄2 tsp 1 1⁄2 tsp (2 g) oregano
- 1⁄2 tsp 1⁄2 tsp (1 g) dried thyme
- 0.5 0.5 can mushrooms
- 12 oz 12 oz (340 g) ground beef
- 2 cups 2 cups (480 g) canned whole tomatoes
- 0.5 0.5 large can tomato sauce
- 0.5 0.5 can tomato paste
- 2 2 onions, chopped and loosely packed
- 0.5 0.5 green bell pepper
- 1.5 stalks 1.5 stalks celery, chopped and loosely packed
- 1 clove 1 clove garlic, minced
- 1 1⁄2 tsp 1 1⁄2 tsp (7 g) brown sugar
- 0.5 0.5 bay leaf
- 1 1⁄2 tsp 1 1⁄2 tsp (2 g) oregano
- 1⁄2 tsp 1⁄2 tsp (1 g) dried thyme
- 0.5 0.5 can mushrooms
Put all ingredients into large pot
Let simmer for about an hour or more, stirring occasionally
Let simmer for about an hour or more, stirring occasionally
Serve over your choice of pasta
Serve over your choice of pasta
Nutrition Information
Nutrition data is only available for 1 of 13 ingredients (8% coverage).
These values are estimates.
| Nutrient | Total |
|---|---|
| Calories | 844 |
| Protein | 59.5g |
| Fat | 66.0g |
| Saturated Fat | 23.3g |
| Carbohydrates | 0.0g |
| Fiber | 0.0g |
| Sugar | 0.0g |
| Sodium | 187mg |
| Cholesterol | 230mg |
Values shown are totals for the entire recipe. Add serving information to see per-serving nutrition.
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