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For: Pat's Spaghetti Sauce
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Pantry
Herbs & Spices
basil
1
⁄
2
tsp
(
Pat's Spaghetti Sauce x0.5
)
bay leaf
1
(
Pat's Spaghetti Sauce x0.5
)
black pepper
1
⁄
8
tsp
(
Pat's Spaghetti Sauce x0.5
)
salt
3
⁄
4
tsp
(
Pat's Spaghetti Sauce x0.5
)
Misc
water
1
⁄
4
cup
(
Pat's Spaghetti Sauce x0.5
)
Oil
extra-virgin olive oil
1 Tbsp, 1
1
⁄
2
tsp
(
Pat's Spaghetti Sauce x0.5
)
Tomatoes
156mL can tomato paste
0.5
(
Pat's Spaghetti Sauce x0.5
)
28 fl oz (796 mL) can whole tomatoes
1
(
Pat's Spaghetti Sauce x0.5
)
Baking
Sugars
white granulated sugar
1
⁄
4
tsp
(
Pat's Spaghetti Sauce x0.5
)
Produce
Vegetable
celery
1
⁄
4
cup
(
Pat's Spaghetti Sauce x0.5
)
garlic
1 clove
(
Pat's Spaghetti Sauce x0.5
)
onion
1
(
Pat's Spaghetti Sauce x0.5
)
fresh flat-leaf parsley
1 Tbsp, 1
1
⁄
2
tsp
(
Pat's Spaghetti Sauce x0.5
)
Meat & Seafood
Beef
ground beef
14 oz to 1 lb
(
Pat's Spaghetti Sauce x0.5
)
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