Install App - Add Dave's Eats to your home screen for quick access!
You are currently offline. Some features may be unavailable.

Dave's Eats

One-Pan Beef & Broccoli Ramen (x2 scale)

Recipe by user david

Crispy ground beef, broccoli and ramen come together in a savory one-pan dinner.

Category
Beef
Cuisine
Chinese
Tags
quick
½ x1 x2
or click any ingredient amount to scale
Shopping List Print

This easy dinner pairs crispy browned beef with ramen and broccoli in a teriyaki or soy sauce. Cook it in a deep skillet or pot, and flip the ramen so both sides are immersed in the broth. Finish with chili oil or hot sauce if you like heat.

  • 2 lbs 2 lbs (910 g) extra lean ground beef

Add beef to a deep large skillet or pot.

Cook until no longer pink, drain excess grease, and continue cooking until crispy brown bits form.

Scrape the bottom well.

  • 6 6 instant ramen noodles
  • 2 heads 2 heads broccoli, chopped
  • 4 cups 4 cups (960 g) beef broth or Beef bone broth

Add the beef bone broth, ramen on top, and broccoli. Cover and let cook for 5 minutes.

Remove the lid and stir, flipping the ramen so both sides get immersed in the broth. Cover again for another 5 minutes.

  • 1⁄2 cup 1⁄2 cup teriyaki sauce or soy sauce

Uncover, toss well, add the sauce, and toss again.

  • chili oil (optional) or hot sauce (optional), for serving

Serve with chili oil or hot sauce, if desired.

Sources:

Thanks for visiting my site. | master-c00611e (docker)