Brown beef with onions in large saucepan.
Add tomato paste and cook another minute or so.
Add tomatoes, tomato sauce, bouillon cubes, water, and spices, and simmer to reduce liquid to desired consistency.
| Nutrient | Total |
|---|---|
| Calories | 3372 |
| Protein | 238.6g |
| Fat | 264.5g |
| Saturated Fat | 93.1g |
| Carbohydrates | 0.0g |
| Fiber | 0.0g |
| Sugar | 0.0g |
| Sodium | 748mg |
| Cholesterol | 922mg |
Values shown are totals for the entire recipe. Add serving information to see per-serving nutrition.
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