Dave's Recipes

Hummus (x0.25 scale)

Recipe by user david

Hummus with Tahini

Scale: x0.25 | x0.5 | x1 | x1.5 | x2 | x3 | x4

Shopping List

Serves 1.5

  • 0.25 (1 g) clove garlic
  • 0.25 (1 g) clove garlic

Purée galic in food processor.

  • 0.25 19 floz. can chick peas
  • 2 Tbsp (31 g) tahini
  • 1 Tbsp (15 g) lemon juice
  • 18 tsp cumin
  • 18 tsp (1 g) salt
  • pinch of coarse ground pepper
  • 0.25 19 floz. can chick peas
  • 2 Tbsp (31 g) tahini
  • 1 Tbsp (15 g) lemon juice
  • 18 tsp cumin
  • 18 tsp (1 g) salt
  • pinch of coarse ground pepper

Add chickpeas, tahini, spices, lemon juice, salt, pepper. Pulse.

  • 2 14 tsp olive oil
  • 2 14 tsp olive oil

With the food processor slowly running, slowly add the olive oil until you reach the desired consistency.

  • 2 14 tsp olive oil
  • pinch of coarse ground pepper
  • paprika
  • 2 14 tsp olive oil
  • pinch of coarse ground pepper
  • paprika

Serve with some more olive oil drizzled on top or in a well in the centre and a bit of pepper and paprika.


Nutrition Information

Nutrient Per Serving Total
Calories 0 0
Protein 0.0g 0.1g
Fat 0.0g 0.0g
Saturated Fat 0.0g 0.0g
Carbohydrates 0.0g 0.0g
Fiber 0.0g 0.0g
Sugar 0.4g 2.2g
Sodium 0mg 2mg
Cholesterol 0mg 0mg

Per serving values based on 6 servings at 0.25x scale.

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