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For: Chili

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Baking

• corn starch 1 ¹⁄₂ tsp (Chili x0.5)
• salt 1 tsp (Chili x0.5)

Canned

• canned kidney beans 270 mL (Chili x0.5)
• can of corn 0.5 (Chili x0.5)
• tomato sauce 199 mL (Chili x0.5)
• can tomato paste 0.5 (Chili x0.5)
• diced canned tomatoes 398 mL (Chili x0.5)

Herbs & Spices

• cayenne ¹⁄₄ tsp (Chili x0.5)
• cumin 1 ¹⁄₂ tsp (Chili x0.5)
• oregano 1 ¹⁄₂ tsp (Chili x0.5)
• paprika ¹⁄₂ tsp (Chili x0.5)
• black pepper ¹⁄₈ tsp (Chili x0.5)

Meat

• lean ground beef 1 lb (Chili x0.5)

Misc

• water 1 ¹⁄₂ tsp (Chili x0.5)

Vegetable

• stalk of celery 1 (Chili x0.5)
• clove garlic 1 (Chili x0.5)
• onion 0.5 (Chili x0.5)
• green bell pepper 0.5 (Chili x0.5)