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A simple equal-parts soy sauce and vegetable oil dressing shaken with green onion, garlic, and ginger for spooning over basmati rice.
For the rice I use Basmati.
Combine equal parts of vegetable oil and low sodium soya sauce then add chopped green onions, some garlic and ginger.
You can play with this if you like more ginger or more garlic.
Shake it all together in a jar and pour over the rice as you wish.
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