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Dave's Eats

Filtered Cuisine: Mexican (remove) Clear all 9 recipes

Mexican

Best Beef Pozole Rojo
Best Beef Pozole Rojo: A hearty Mexican pozole rojo made with tender beef, hominy, and red chile sauce, finished with fresh crunchy garnishes.
Serves 8 Prep 30 min Cook 2 hr Mexican Muy Delish
Better Than Chipotle Beef Barbacoa
Better Than Chipotle Beef Barbacoa: Deeply savory, chile-forward beef barbacoa braised until fall-apart tender, then reduced and rewarmed in its own intensely flavored sauce. 5.0 out of 5 1 rating
Prep 5 min Cook 4 hr 40 min Mexican Serious Eats
Cilantro Cumin Dressing
Cilantro Cumin Dressing: A bright, punchy cilantro-cumin vinaigrette-style dressing blended smooth and emulsified with olive oil.
Makes 1 cups Mexican Mandy's Gourmet Salads
Classic Guacamole Recipe
Classic Guacamole Recipe: A classic, bright guacamole made with avocado, serrano, onion, cilantro, and lime, mashed to your preferred texture.
Serves 8 Prep 10 min Cook 0 min Mexican Serious Eats
Ground Beef Tacos
Ground Beef Tacos: Quick skillet taco meat made with ground beef, onion, taco seasoning, and optional tomatoes and vinegar, served with tortillas and classic toppings.
Serves 4 American · Mexican Alexandra Stafford
Mexi Salad
Mexi Salad: A mellow, Southern California–style Mexi salad with romaine, mesclun, avocado, tomatoes, corn, black beans, tortilla chips, and cilantro-cumin dressing.
Serves 2 American · Mexican Mandy's Gourmet Salads
No-Waste Tacos de Carnitas With Salsa Verde
No-Waste Tacos de Carnitas With Salsa Verde: Crispy broiled pork carnitas paired with a no-waste salsa verde made from the cooking liquid, served in warm corn tortillas with fresh toppings.
Prep 25 min Cook 4 hr Mexican Serious Eats
Red Sauce (Chile Colorado)
Red Sauce (Chile Colorado): A smooth, earthy red chile sauce made from guajillo and ancho chiles, blended and strained for a silky finish.
Makes 2 cups Cook 20 min Mexican Muy Delish
Taco Seasoning Recipe
Taco Seasoning Recipe: A quick homemade taco seasoning blend that replaces store-bought packets and keeps well for months.
Mexican Natasha's Kitchen

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