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Filtered Cuisine: American (remove) Tag: sear (remove) Clear all 2 recipes

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Island Pork Tenderloin
Island Pork Tenderloin: A spice-rubbed pork roast browned in a skillet, then baked with a sweet garlicky brown sugar glaze.
Serves 4 Cook 35 min American Margaret Lang
Pan-Seared Salmon
Pan-Seared Salmon: Skin-on salmon fillets seared until the skin is crisp, then finished in a hot oven for a medium-rare center.
Serves 4 Prep 5 min Cook 10 min American

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