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Filtered Cuisine: American (remove) Tag: braise (remove) Clear all 2 recipes

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All-American Beef Stew
All-American Beef Stew: A hearty, slow-cooked beef stew with rich umami depth, tender vegetables, and a thickened, glossy broth.
Prep 5 min Cook 3 hr 10 min American Serious Eats
Braised Short Ribs
Braised Short Ribs: Bone-in short ribs are seared, then slow-braised in red wine and beef broth with aromatics until fall-off-the-bone tender.
Serves 8 Cook 3 hr 35 min American seattlehanddoc

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