Tuna Boats (x2 scale)
Recipe by user david
Mixed tuna, hard-boiled egg and vegetables served on toasted hamburger buns.
Tuna Boats is a quick, tasty, and easy-to-make dish that combines mixed tuna, hard-boiled egg and crunchy vegetables, serving it on toasted hamburger buns. It can be served as a quick lunch or dinner, or even as a snack. Make sure your toppings are fine enough to mix well with the tuna, and don't skip the broiling step - it gives the buns a crisp touch and melts the cheese beautifully.
- 4 4 tin tuna
- 6 6 hard boiled eggs, sliced
- 1⁄3 cup, 2 tsp 1⁄3 cup, 2 tsp (83 g) mayonnaise
- pickle, chopped and loosely packed
- onions, minced
- 4 4 tin tuna
- 6 6 hard boiled eggs, sliced
- 1⁄3 cup, 2 tsp 1⁄3 cup, 2 tsp (83 g) mayonnaise
- pickle, chopped and loosely packed
- onions, minced
Mix tuna, eggs, mayonnaise, pickle, onion in a bowl.
- butter
- hamburger buns
- butter
- hamburger buns
Spread butter and the tuna mixture on the hamburger buns.
- cheddar cheese, grated
- cheddar cheese, grated
Sprinkle with grated cheese and brown under broiler.
Notes
Ensure to chop the pickles and mince the onion fine enough to mix well with the tuna for a balanced flavor in every bite.
Broiling the buns until the cheese melts gives it a crisp touch and enhances the flavor.
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