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For: Thai Chicken Wings

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Thai Sweet and Sour Sauce 2x Makes 3 ¹⁄₂ cups Included

Make extra Thai Sweet and Sour Sauce?
Make extra?

N times more than needed

N whole batches of Thai Sweet and Sour Sauce

Round up to a full batch

extra ×
Young Thailand Hot Sauce 2x Makes 1 cup, 2 Tbsp Include

Make extra Young Thailand Hot Sauce?
Make extra?

N times more than needed

N whole batches of Young Thailand Hot Sauce

Round up to a full batch

extra ×
Cucumber Salad 2x Include

Pantry

Herbs & Spices

ground ginger 2 tsp (4 g) (Thai Chicken Wings x2)
black pepper 2 tsp (5 g) (Thai Chicken Wings x2)

Oil

vegetable oil ¹⁄₄ cup (52 g) (Thai Chicken Wings x2)

Salts

cucumber salad (Thai Chicken Wings x2)
salt ¹⁄₂ tsp (3 g) (Thai Sweet and Sour Sauce x2)

Vinegar

rice vinegar 2 cups (480 g) or vinegar (Thai Sweet and Sour Sauce x2)

Sauces & Condiments

Condiments

lemon juice ¹⁄₄ cup (60 g) (Thai Chicken Wings x2)
soy sauce ¹⁄₃ cup, 2 tsp (96 g)
2 Tbsp — Thai Chicken Wings x2

¹⁄₄ cup — Thai Sweet and Sour Sauce x2

Sauces

chili-garlic sauce 2 Tbsp to ¹⁄₄ cup or cayenne (Thai Chicken Wings x2)
chili-garlic sauce ¹⁄₄ cup (Thai Sweet and Sour Sauce x2)
oyster sauce ¹⁄₄ cup (70 g) (Thai Chicken Wings x2)
YOUNG THAILAND Hot Sauce (Thai Chicken Wings x2)

Baking

Sugars

sugar 2 cups (410 g)
2 tsp — Thai Chicken Wings x2

2 cups — Thai Sweet and Sour Sauce x2

Produce

Vegetable

fresh coriander leaves (Thai Chicken Wings x2)
garlic ¹⁄₄ cup
2 Tbsp, chopped — Thai Chicken Wings x2

2 Tbsp, chopped — Thai Sweet and Sour Sauce x2

Meat & Seafood

Poultry

chicken wings 16 (Thai Chicken Wings x2)

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