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For: Slow-Roasted Beef Top Sirloin
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Pantry
Herbs & Spices
freshly ground black pepper
(
Slow-Roasted Beef Top Sirloin x0.5
)
kosher salt
(
Slow-Roasted Beef Top Sirloin x0.5
)
sea salt
(
Slow-Roasted Beef Top Sirloin x0.5
)
Sauces & Condiments
Condiments
prepared red sauce
0.5
(
Slow-Roasted Beef Top Sirloin x0.5
)
Dairy & Eggs
Dairy
unsalted butter
1
⁄
4
cup
(
Slow-Roasted Beef Top Sirloin x0.5
)
Produce
Vegetable
chives
(
Slow-Roasted Beef Top Sirloin x0.5
)
fresh thyme
4 sprigs
(
Slow-Roasted Beef Top Sirloin x0.5
)
large shallot
1
(
Slow-Roasted Beef Top Sirloin x0.5
)
Meat & Seafood
Beef
center-cut trimmed beef tenderloin
3 to 4 oz
or
top sirloin
(
Slow-Roasted Beef Top Sirloin x0.5
)
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