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Dave's Eats

Rich Roll Cookies

×0.5

Delightful homemade rich roll cookies with a touch of vanilla.

  • 1⁄2 cup (110 g) unsalted butter
  • 1⁄3 cup (67 g) sugar

Cream together the butter and sugar

  • 0.5 (26 g) large egg

Beat in the egg

  • 1 1⁄4 cups (160 g) all-purpose flour, sifted
  • 1⁄4 tsp (2 g) salt
  • 1⁄2 tsp (2 g) vanilla extract

Combine and add the sifted all-purpose flour, salt and vanilla

Chill dough for 3 to 4 hours before rolling

Preheat oven to 350°

Roll out the dough and cut as desired

Bake for 8 to 10 minutes or until slightly colored

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