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For: Kitsune Udon
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Sub-Recipes
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Dashi (Awase Dashi / Kombu Dashi)
1.2x
Include
Pantry
Herbs & Spices
kosher salt
1 tsp
(
Kitsune Udon x2.0
)
shichimi togarashi
(
Kitsune Udon x2.0
)
Misc
water
(
Kitsune Udon x2.0
)
Canned & Jarred
Soups & Stocks
dashi (japanese soup stock)
5 cups
(
Kitsune Udon x2.0
)
Sauces & Condiments
Sauces
usukuchi (light-colored) soy sauce
2 cups
or
soy sauce
(
Kitsune Udon x2.0
)
Baking
Sugars
sugar
2 tsp
(
Kitsune Udon x2.0
)
Beverages
Alcohol
mirin
2 Tbsp
(
Kitsune Udon x2.0
)
International
International
inari age (seasoned fried tofu pouch)
8
(
Kitsune Udon x2.0
)
pack udon noodle
4
(
Kitsune Udon x2.0
)
Produce
Vegetable
green onions
2
(
Kitsune Udon x2.0
)
Meat & Seafood
Seafood
narutomaki (fish cake)
8 slices
(
Kitsune Udon x2.0
)
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