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For: Easy Tonkotsu Ramen
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Shoyu Tare
0.4x
Include
Ramen Eggs (Ajitsuke Tamago)
1x
Included
Chashu (Japanese Braised Pork Belly)
0.5x
Included
Pantry
Herbs & Spices
shichimi togarashi
(
Ramen Eggs (Ajitsuke Tamago)
)
Misc
water
(
Easy Tonkotsu Ramen
)
water
3 quarts, 3
1
⁄
3
cups, 1 Tbsp, 2
3
⁄
4
tsp / 3.66 L (3.66 kg)
1 cup —
Chashu (Japanese Braised Pork Belly) x0.5
2 L —
Easy Tonkotsu Ramen
2 cups —
Easy Tonkotsu Ramen
4 cups —
Ramen Eggs (Ajitsuke Tamago)
ice water
(
Ramen Eggs (Ajitsuke Tamago)
)
Oil
vegetable oil
1
1
⁄
2
tsp (7 g)
(
Chashu (Japanese Braised Pork Belly) x0.5
)
Vinegar
rice vinegar
2 Tbsp (30 g)
(
Easy Tonkotsu Ramen
)
Sauces & Condiments
Condiments
shoyu tare
3
⁄
4
cup, 2 Tbsp
(
Easy Tonkotsu Ramen
,
Easy Tonkotsu Ramen
)
soy sauce
3
⁄
4
cup (190 g)
1
⁄
2
cup —
Chashu (Japanese Braised Pork Belly) x0.5
1
⁄
4
cup —
Ramen Eggs (Ajitsuke Tamago)
Baking
Sugars
sugar
1
⁄
3
cup, 1 tsp (71 g)
1
⁄
3
cup —
Chashu (Japanese Braised Pork Belly) x0.5
1 tsp —
Ramen Eggs (Ajitsuke Tamago)
Beverages
Alcohol
mirin
1
⁄
4
cup (64 g)
(
Ramen Eggs (Ajitsuke Tamago)
)
sake
1
⁄
2
cup, 2 Tbsp (148 g)
1
⁄
2
cup —
Chashu (Japanese Braised Pork Belly) x0.5
2 Tbsp —
Easy Tonkotsu Ramen
sake
1
⁄
4
cup (59 g)
or
water
(
Ramen Eggs (Ajitsuke Tamago)
)
International
International
dried wood ear mushrooms
(
Easy Tonkotsu Ramen
)
furikake
(
Ramen Eggs (Ajitsuke Tamago)
)
iriko/niboshi (boiled and dried anchovies)
5
(
Easy Tonkotsu Ramen
)
katsuobushi (dried bonito flakes)
1 cup
(
Easy Tonkotsu Ramen
)
menma (seasoned bamboo shoots)
(
Easy Tonkotsu Ramen
)
pickled red ginger (beni shoga or kizami beni shoga)
1 Tbsp
(
Easy Tonkotsu Ramen
)
piece kombu (dried kelp) (1/3 oz, 10 g per piece; 4 x 4 inches or 10 x 10 cm)
1
(
Easy Tonkotsu Ramen
)
servings fresh ramen noodles
4
(
Easy Tonkotsu Ramen
)
Dairy & Eggs
Dairy
large eggs
4 (200 g or 4 large eggs)
(
Ramen Eggs (Ajitsuke Tamago)
)
Produce
Vegetable
chunk fresh ginger, 1 inch
0.5 (22 g or 1 chunk fresh ginger, 1 inch)
(
Chashu (Japanese Braised Pork Belly) x0.5
)
garlic
1 head
(
Easy Tonkotsu Ramen
)
ginger paste
1
(
Easy Tonkotsu Ramen
)
dried shiitake mushrooms
2
(
Easy Tonkotsu Ramen
)
onion
1 (200 g or 1 onion)
(
Easy Tonkotsu Ramen
)
green onions
4
(
Easy Tonkotsu Ramen
,
Easy Tonkotsu Ramen
)
Tokyo negi (long green onion)
0.5
or
green onion
or
large leek
(
Chashu (Japanese Braised Pork Belly) x0.5
)
Meat & Seafood
Pork
pork belly
1 to 1.25 lbs (454 to 567 g)
(
Chashu (Japanese Braised Pork Belly) x0.5
)
pork hock
1.3 lbs (590 g)
or
pig foot/trotter
(
Easy Tonkotsu Ramen
)
pork leg bones
3.5 lbs (1.59 kg)
(
Easy Tonkotsu Ramen
)
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