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Dave's Eats

Recipes
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For: Classic Italian Panettone

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Pantry

Herbs & Spices

vanilla bean 1 (Classic Italian Panettone)

Misc

water 350 g (Classic Italian Panettone, Classic Italian Panettone)

Salts

salt 8 g (Classic Italian Panettone)

Baking

Baking

panettone flavouring 40 g (Classic Italian Panettone)

Dried Fruits

candied citron peel 90 g (Classic Italian Panettone)
candied orange peel 180 g (Classic Italian Panettone)
raisins 180 g (Classic Italian Panettone)

Flours

type “00” panettone flour 620 g (Classic Italian Panettone, Classic Italian Panettone)

Sugars

honey 40 g (Classic Italian Panettone)
sugar 250 g (Classic Italian Panettone, Classic Italian Panettone)

Dairy & Eggs

Dairy

butter (Classic Italian Panettone)
unsalted butter 350 g (Classic Italian Panettone, Classic Italian Panettone)
large egg yolks 220 g (13 large egg yolks) (Classic Italian Panettone, Classic Italian Panettone)

Produce

Fruit

lemon 1 (Classic Italian Panettone)
medium orange 1 (Classic Italian Panettone)

Home

Homemade

lievito madre 120 g (Classic Italian Panettone)

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