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Chocolate Tarts

×3 · Makes 36 tarts

Prep 10 min

The best Christmas dessert

  • 3 cups (650 g) brown sugar
  • 3⁄4 cup (170 g) unsalted butter, softened
  • 3⁄4 cup chopped walnuts, chopped and loosely packed
  • 3⁄4 cup (59 g) medium unsweetened coconut
  • 1 1⁄2 tsp (8 g) vanilla extract
  • 3 cups (540 g) Chipits chocolate chips

Add all ingredients to bowl and mix with a spoon.

Bake at 375F for 15 minutes until golden brown.

  • 3 (150 g) large eggs

Beat egg in mixing bowl.

Fill tart shells with the mixture.

  • 36 3" tart shells

Thaw tart shells for 5-10 minutes.

Cooked on / · Rating 1 2 3 4 5 · Made it

daveseats.com/recipes/chocolate-tarts/

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