Install App - Add Dave's Eats to your home screen for quick access!
You are currently offline. Some features may be unavailable.

Dave's Eats

← Back to Banana Bran Muffins

Banana Bran Muffins

Delicious and nutritious banana bran muffins for a breakfast treat.

  • 1 1⁄4 cups (155 g) all-purpose flour
  • 1 cup (54 g) wheat bran
  • 2 tsp (9 g) baking powder
  • 1 tsp baking soda
  • 1⁄4 tsp (2 g) salt

In a large bowl, combine dry ingredients

  • 1⁄4 cup (56 g) unsalted butter

Cut in margarine until mixture resembles coarse crumbs

  • 1 1⁄2 cups ripe bananas, pureed
  • 1⁄3 cup (111 g) honey
  • 1 (51 g) large egg, slightly beaten

Combine banana purée, molasses, and egg

Mix well and add all at once to dry ingredients

Stir with a fork just until dry ingredients are moistened

Bake at 400°F for 20-25 minutes

Notes
  • Can substitute ¼ cup dark molasses for the honey. Origin of recipe called for margarine. Also original recipe says about 3 bananas.

Cooked on / · Rating 1 2 3 4 5 · Made it

daveseats.com/recipes/banana-bran-muffins/

Thanks for visiting my site. | master-85ac015 (docker)