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Filtered Cuisine: American (remove) Tag: dutch-oven (remove) Clear all 5 recipes

American · dutch-oven

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All-American Beef Stew
All-American Beef Stew: A hearty, slow-cooked beef stew with rich umami depth, tender vegetables, and a thickened, glossy broth.
Prep 5 min Cook 3 hr 10 min American Serious Eats
Braised Short Ribs
Braised Short Ribs: Bone-in short ribs are seared, then slow-braised in red wine and beef broth with aromatics until fall-off-the-bone tender.
Serves 8 Cook 3 hr 35 min American seattlehanddoc
No-knead Bread
No-knead Bread: Fool-proof and delicious bread
American
Roasted Tomato Soup
Roasted Tomato Soup: A deeply flavored roasted tomato soup finished with honey, lemon, and basil for a smooth, balanced, slightly smoky bowl.
American
Sourdough Bread
Sourdough Bread: Summary here
American Alexandra Stafford

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