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Dave's Eats

Tuna Boats

Recipe by user david

Mixed tuna, hard-boiled egg and vegetables served on toasted hamburger buns.

Prep: 15 min Cook: 10 min
½ x1 x2
or click any ingredient amount to scale
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Tuna Boats is a quick, tasty, and easy-to-make dish that combines mixed tuna, hard-boiled egg and crunchy vegetables, serving it on toasted hamburger buns. It can be served as a quick lunch or dinner, or even as a snack. Make sure your toppings are fine enough to mix well with the tuna, and don't skip the broiling step - it gives the buns a crisp touch and melts the cheese beautifully.

AI-generated (gpt-image-1.5)
AI-generated (gpt-image-1.5) AI photo
  • 2 2 tin tuna
  • 3 3 hard boiled eggs, sliced
  • 3 Tbsp 3 Tbsp (42 g) mayonnaise
  • pickle, chopped and loosely packed
  • onions, minced
  • 2 2 tin tuna
  • 3 3 hard boiled eggs, sliced
  • 3 Tbsp 3 Tbsp (42 g) mayonnaise
  • pickle, chopped and loosely packed
  • onions, minced

Mix tuna, eggs, mayonnaise, pickle, onion in a bowl.

  • butter
  • hamburger buns
  • butter
  • hamburger buns

Spread butter and the tuna mixture on the hamburger buns.

  • cheddar cheese, grated
  • cheddar cheese, grated

Sprinkle with grated cheese and brown under broiler.

Sources:

  • Helen Grant

Category:

Seafood

Notes

Ensure to chop the pickles and mince the onion fine enough to mix well with the tuna for a balanced flavor in every bite.

Broiling the buns until the cheese melts gives it a crisp touch and enhances the flavor.

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