Shopping List

For: Sourdough Bread

Back

Baking

• all-purpose flour 525 g (Sourdough Bread x1.5)
• whole wheat flour 75 g (Sourdough Bread x1.5)
• sourdough starter (50% hydration) 150 g (Sourdough Bread x1.5)

Herbs & Spices

• kosher salt 12 g (Sourdough Bread x1.5)

Misc

• water 450 g (Sourdough Bread x1.5)