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For: Pressure Cooker Chicken Stock

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Herbs & Spices

• bay leaves 1.5 (Pressure Cooker Chicken Stock x1.5)
• flat-leaf parsley sprigs 6 (Pressure Cooker Chicken Stock x1.5)
• fresh thyme sprigs 4.5 (Pressure Cooker Chicken Stock x1.5)

Misc

• cold water 3 quarts (Pressure Cooker Chicken Stock x1.5)

Poultry

• mixed chicken parts (wings, backs, bones, feet) 6.75 lbs (Pressure Cooker Chicken Stock x1.5)

Vegetable

• cloves garlic 6 (Pressure Cooker Chicken Stock x1.5)
• large carrots 3 (Pressure Cooker Chicken Stock x1.5)
• ribs celery 9 (Pressure Cooker Chicken Stock x1.5)
• yellow onion 3 (Pressure Cooker Chicken Stock x1.5)