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For: Pie crust

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Baking

• all-purpose flour 5 cups (Pie crust x2.0)
• lard 1 cup (Pie crust x2.0)
• salt 2 tsp (Pie crust x2.0)
• white granulated sugar 1 Tbsp (Pie crust x2.0)

Dairy

• unsalted butter 1 cup (Pie crust x2.0)

Misc

• ice water ¹⁄₂ cup, 2 Tbsp (Pie crust x2.0)