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Baking

• all-purpose flour 3 ³⁄₄ cups (Pie crust x1.5)
• lard ³⁄₄ cup (Pie crust x1.5)
• salt 1 ¹⁄₂ tsp (Pie crust x1.5)
• white granulated sugar 2 ¹⁄₄ tsp (Pie crust x1.5)

Dairy

• unsalted butter ³⁄₄ cup (Pie crust x1.5)

Misc

• ice water ¹⁄₃ cup, 2 Tbsp, ¹⁄₂ tsp (Pie crust x1.5)