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For: Noodle Salad
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Pantry
Herbs & Spices
ground ginger
1
⁄
2
tsp
(
Noodle Salad
)
freshly ground black pepper
(
Noodle Salad
)
Oil
sesame oil
2 Tbsp
(
Noodle Salad
)
vegetable oil
1
⁄
4
cup
(
Noodle Salad
)
Vinegar
white wine vinegar
1
⁄
4
cup
(
Noodle Salad
)
Pasta & Grains
Pasta
spaghettini noodles
450 to 675 g
or
vermicelli noodles
(
Noodle Salad
)
Sauces & Condiments
Condiments
Heinz chili sauce
2 Tbsp
(
Noodle Salad
)
soy sauce
1
⁄
3
cup
(
Noodle Salad
)
Baking
Nuts for Baking
roasted unsalted peanuts
1
⁄
2
cup
(
Noodle Salad
)
Sugars
white granulated sugar
2 Tbsp
(
Noodle Salad
)
Produce
Vegetable
carrot
1
⁄
4
cup
(
Noodle Salad
)
chunk fresh ginger, 1 inch
1
(
Noodle Salad
)
cilantro
1 cup
(
Noodle Salad
)
garlic
1 clove
(
Noodle Salad
)
green onion
1
⁄
2
cup
(
Noodle Salad
)
red pepper
1
(
Noodle Salad
)
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