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For: No-knead Bread

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Baking

• all-purpose flour 3 cups (No-knead Bread)
• salt 1 tsp (No-knead Bread)
• quick-rise instant dry yeast ¹⁄₄ tsp (No-knead Bread)

Misc

• water 1 ¹⁄₂ cup (No-knead Bread)