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For: Never-Fail Pastry

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Baking

• baking powder 1 ¹⁄₂ tsp (Never-Fail Pastry x1.5)
• all-purpose flour 2 quarts, ¹⁄₄ cup (Never-Fail Pastry x1.5)
• lard 1.5 lbs (Never-Fail Pastry x1.5)
• salt 2 ¹⁄₄ tsp (Never-Fail Pastry x1.5)
• brown sugar ¹⁄₄ cup, 1 ¹⁄₂ tsp (Never-Fail Pastry x1.5)

Condiments

• vinegar 1 Tbsp, 1 ¹⁄₂ tsp (Never-Fail Pastry x1.5)

Dairy

• large eggs 1.5 (Never-Fail Pastry x1.5)

Misc

• water (Never-Fail Pastry x1.5)