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For: Lemon Loaf
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Baking
baking powder
1
1
⁄
2
tsp
(
Lemon Loaf x1.5
)
all-purpose flour
2
1
⁄
4
cups
(
Lemon Loaf x1.5
)
salt
1
⁄
2
tsp
(
Lemon Loaf x1.5
)
white granulated sugar
1
3
⁄
4
cup, 2 Tbsp
(
Lemon Loaf x1.5
)
Dairy
unsalted butter
3
⁄
4
cup
(
Lemon Loaf x1.5
)
large eggs
3
(
Lemon Loaf x1.5
)
milk
3
⁄
4
cup
(
Lemon Loaf x1.5
)
Fruit
lemon
3
(
Lemon Loaf x1.5
)
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