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Dave's Recipes
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For: Japanese Milk Bread
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Pantry
Herbs & Spices
table salt
1
1
⁄
2
tsp
(
Japanese Milk Bread x1.5
)
Misc
water
1
⁄
4
cup, 1
1
⁄
2
tsp
(
Japanese Milk Bread x1.5
)
cold water
1 Tbsp, 1
1
⁄
2
tsp
(
Japanese Milk Bread x1.5
)
Baking
Baking
instant yeast
1 Tbsp, 1
1
⁄
2
tsp
(
Japanese Milk Bread x1.5
)
Flours
unbleached bread flour
3
3
⁄
4
cups, 3 Tbsp
(
Japanese Milk Bread x1.5
)
Sugars
white granulated sugar
1
⁄
3
cup, 2 tsp
(
Japanese Milk Bread x1.5
)
Dairy & Eggs
Dairy
unsalted butter
1
⁄
3
cup, 2 tsp
(
Japanese Milk Bread x1.5
)
dry milk
3 cups
or
nonfat dry milk
(
Japanese Milk Bread x1.5
)
large eggs
3
(
Japanese Milk Bread x1.5
)
whole milk
1 cup, 1
1
⁄
2
tsp
(
Japanese Milk Bread x1.5
)
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