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For: Chana masala

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Baking

• salt ¹⁄₈ tsp (Chana masala x0.25)

Canned

• chick peas 9.5 fl. ozs. (Chana masala x0.25)
• diced canned tomatoes 3.5 fl. ozs. (Chana masala x0.25)

Condiments

• lemon juice 2 ¹⁄₄ tsp (Chana masala x0.25)
• vegetable oil 1 ¹⁄₂ tsp (Chana masala x0.25)

Herbs & Spices

• cayenne ¹⁄₈ tsp (Chana masala x0.25)
• coriander ¹⁄₄ tsp (Chana masala x0.25)
• cumin ¹⁄₄ tsp (Chana masala x0.25)
• cumin seeds ¹⁄₄ tsp (Chana masala x0.25)
• garam masala ¹⁄₈ tsp (Chana masala x0.25)
• turmeric ¹⁄₈ tsp (Chana masala x0.25)

Misc

• water 2 Tbsp (Chana masala x0.25)

Vegetable

• cilantro 2 Tbsp (Chana masala x0.25)
• clove garlic 1 (Chana masala x0.25)
• fresh ginger ¹⁄₂ tsp (Chana masala x0.25)
• onion 0.5 (Chana masala x0.25)