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For: Brioche Buns
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Pantry
Herbs & Spices
table salt
1 Tbsp, 2 tsp
(
Brioche Buns x4.0
)
Misc
water
1 cup
(
Brioche Buns x4.0
)
cold water
1
⁄
4
cup
(
Brioche Buns x4.0
)
Baking
Baking
king arthur baker's special dry milk
1 cup
or
nonfat dry milk
(
Brioche Buns x4.0
)
instant yeast
1
⁄
4
cup
(
Brioche Buns x4.0
)
Flours
unbleached all-purpose flour
2 quarts, 3 cups
(
Brioche Buns x4.0
)
Seeds
seeds
4
(
Brioche Buns x4.0
)
Sugars
white granulated sugar
1
⁄
2
cup
(
Brioche Buns x4.0
)
Dairy & Eggs
Dairy
unsalted butter
2
1
⁄
2
cups
(
Brioche Buns x4.0
)
large eggs
12
(
Brioche Buns x4.0
)
large egg yolks
4
(
Brioche Buns x4.0
)
large egg white
4
(
Brioche Buns x4.0
)
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